News and Press Releases

Sino Agro Food, Inc. Develops Breakthrough Agricultural Technology for Use in Cold Weather Climates

May 4, 2010

GUANGZHOU, China--()--Sino Agro Food, Inc. (Pink Sheet: SIAF), an emerging integrated, diversified agriculture technology and organic food company with subsidiaries operating in China, is pleased to announce it has successfully developed a new Enzyme technology for use in agricultural applications such as Stock Feed and Bio-Organic Fertilizer production in cold weather climates.

The new Enzyme is derived from the Company’s currently patented Enzyme used in the manufacturing of its Stock Feed and Bio-Organic Fertilizer and the foundation of its farmer cooperative business model. Technology such as the one developed by the scientists of Sino Agro Food, Inc. has been pursued for decades within China to solve agricultural production problems associated with Feed Stock and Bio-Organic Fertilizer in northern China.

Independent tests conducted by scientists and staff from Xining University and the HuangYuan Agriculture Department showed that at 4°C, fermentation and maturity of the germination process was completed in 7 days. The currently available technology requires up to 21 days at 15°C. This represents over a 60% reduction in time and over a 70% reduction in temperature needed to complete the conversion process.

The new Enzyme will allow for faster production of Stock Feed and Bio-Organic Fertilizer in the colder climates of northern China. Due to the Enzyme’s lower temperature requirement, production can continue for a longer period of time during the winter months. This will also enable the use of the Company’s proven Organic cycle and farmer cooperative model in these colder regions opening up new areas for expansion possibilities.

Mr. Lee Solomon, Sino Agro Food, Inc. CEO, stated, “This is a major development for the Company and we are very pleased with the results. We will now have the competitive edge in manufacturing both Feed Stock and Bio-Organic Fertilizer in the regions of northern China that have historically had problems due to cold weather. We have already generated interest from Qinghai Province and are anticipating a meeting with the Secretary General of Qinghai Province in the near future.”

The Company has also recently begun talks with government officials from TungDak District, China which is located adjacent to HuangYuan District. TungDak District has agreed to provide up to 150,000 Mu, or approximately 2,500 acres of cropping land in order to launch the Company’s farmer cooperatives within the district.


Sino Agro Food, Inc. (“SIAF”) ( is an integrated, diversified agricultural technology and organic food company focused on developing, producing and distributing agricultural products in the Peoples Republic of China. The Company intends to focus on meeting the increasing demand of China’s rising middle class for gourmet and high-quality food items. Current lines of business include the manufacture and distribution of Bio-Organic Fertilizer and Stock-Feed, as well as, fisheries, dairies, and Hylocereus Undatus plantations. SIAF’s products are produced to meet the high organic quality standards of the United Kingdom. SIAF is owner of a patented process; the conversion of corn stalk into high quality feed for livestock and is the “Master Licensee” for China with exclusive right to a patented Bacterial used in converting food based agriculture produce wastes into nutritional feed products that are also applicable in the manufacturing of Bio-Organic fertilizer. The Company also holds the “Master License” for China on a modern re-circulating Aquaculture Technology “A Power RAS Technology” that has the capacity to commercially grow quality table fish and seafood free from chemical and pollution in enclosed modules on land in a system designed to promote economic sustainability and viability. Currently the Company has total employment of 520 persons of which 60 are skilled and experienced management staff.


This release contains certain “forward-looking statements” relating to the business of SIAF and its subsidiary companies, which can be identified by the use of forward-looking terminology such as “believes, expects” or similar expressions. Such forward-looking statements involve known and unknown risks and uncertainties that may cause actual results to be materially different from those described herein as anticipated, believed, estimated or expected. Certain of these risks and uncertainties are or will be described in greater detail in our filings with the Securities and Exchange Commission. These forward-looking statements are based on SIAF’s current expectations and beliefs concerning future developments and their potential effects on SIAF. There can be no assurance that future developments affecting SIAF will be those anticipated by SIAF. These forward-looking statements involve a number of risks, uncertainties (some of which are beyond the control of the Company) or other assumptions that may cause actual results or performance to be materially different from those expressed or implied by such forward-looking statements. SIAF undertakes no obligation to publicly update or revise any forward-looking statements, whether as a result of new information, future events or otherwise, except as may be required under applicable securities laws.


Sino Agro Food, Inc.
Mr. Solomon Lee, 86-20-22057860 (CEO)
Mr. Chad Sykes
Investor Relations (US and Europe)